Buttermilk Pie, Oh My!

One of my favorite old fashioned pies is Buttermilk Pie. This recipe is from the cookbook "What Presbyterians Cook". In celebration of Wynne Presbyterian Church's 125th Anniversary members submitted recipes for the collection. George Anne Draper contributed this recipe for Buttermilk Pie.

BUTTERMILK PIE

1 unbaked pie crust

2 c. sugar

1/2 c. butter

3 T. flour

3 eggs, beaten well

1 c. buttermilk

1 1/2 tsp. vanilla

Cream butter and sugar together. Add eggs and flour. Add buttermilk and vanilla. Pour into unbaked pie shell. Bake at 350 deg. for 45-55 minutes.

Gathering the Ingredients

Creaming Butter and Sugar Together

Eggs and Flour, Buttermilk and Vanilla

Oven 350 for 45-55 Minutes

Enjoy

Lunch

The winter in Arkansas this year was so mild that we still had turnip and mustard greens and turnips. Jim is preparing his beds for spring planting so I cooked the last mess of greens and turnips from the fall planting. Mom joined us for a country lunch.

♥ and Peace

Myra